Steak Flambe Video

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Did I tell you that John, the owner/captain of IP40, Larking About is a gourmet chef? Every dinner is prepared bu John and he really is an artist in the galley. The meals are all top quality even while offshore sailing in a gale with 30-35 knots of wind! This video we called KICKING IT UP A NOTCH as I was able to capture Steak Flambe prep in the galley while on anchor in Duns Cove on the Chesapeake Bay. Warning…DO NOT TRY THIS YOURSELF….

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2 Replies to “Steak Flambe Video”

  1. This is just not right!!

    I'm sitting here in the Tetons.. just cooked up a can of Corned Beef Hash for Breakfast and you have to show me meals like this! LOL

    I you want to kick it up another notch, I think you need to get John together with John Dinsmoor and his floating hydroponic herb garden.

    They could start JJ's floating culinary adventures.

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